Chocolique Premium White Chocolate Chips are smooth, creamy, and versatile chips designed for baking, decorating, and confectionery applications. Made from high-quality compound chocolate, these chips offer a rich sweetness and consistent texture, making them ideal for a wide variety of desserts.
These white chocolate chips are crafted using vegetable fats instead of cocoa butter, ensuring better stability during baking. They melt smoothly while still holding their shape, creating soft and delicious chocolate pockets in cookies, cakes, brownies, and more.
Perfect for both professional bakers and home use, Chocolique white chocolate chips are easy to handle, store, and use in bulk preparations. Their long shelf life and consistent quality make them a reliable ingredient for everyday baking needs.
Ingredients (Standard)
Vegetable fat, Sugar, Milk solids, Emulsifier (Soya lecithin), Added flavouring substances.
Allergen Information
Contains milk and soya (lecithin).
Storage Instructions
Store in a cool, dry, and hygienic place, away from direct sunlight and strong odors.
Recommended Conditions:
- Temperature: 18°C – 22°C
- Humidity: Below 55% RH
